Gran Biscotto - High Quality Cooked Ham
The Gran Biscotto recipe has remained unchanged for over 30 years: slowly steamed and a classic flavour. Available in 130g, 100g packs.
The superior quality of Gran Biscotto, presliced and prepacked in a controlled atmosphere to conserve its unrivalled flavour.
Listed in the AIC Guide*
Did you know...
Only the best pork legs (only 1 out of 4) are selected and hand-boned without cutting the leg. Flavoured with a secret blend of aromas and spices and massaged up to 72 hours, Gran Biscotto is slowly steamed for 12 hours and lastly left to rest for up to 4 weeks. This is how we get that exclusive taste, fragrance and consistency.
*See the official Italian Coeliac Association (AIC) website for more information on coeliac disease and a gluten free diet: www.celiachia.it
Nutritional values per 100 grams
| Energy | 658 kJ 157 kcal |
|
Fats of which saturated fatty acids |
8,6 g 3,0 g |
|
Carbohydrates of which sugars |
0,0 g 0,0 g |
| Proteins | 20 g |
| Salt | 1,6 g |
