San Daniele DOP Ham
The renowned cured ham from Friuli, with its typical mandolin shape and characteristic trotter.
The secret to quality cured ham is finding a perfect balance between quality raw material, curing and salting.
Nutritional values per 100 grams
| Nutriente | Valore |
|---|---|
| Energy | 1145 kJ 275 kcal |
|
Fats of which saturated fatty acids |
19 g 6,5 g |
|
Carbohydrates of which sugars |
0,0 g 0,0 g |
| Proteins | 26 g |
| Salt | 4,4 g |
