Dry Cured Ham
A round cured ham with a sweet and delicate flavour. Available in three varieties: whole, boned or flat, boned and pear-shaped for decorative purposes..
The secret to quality cured ham is finding a perfect balance between quality raw material, curing and salting.
Nutritional values per 100 grams
| Nutriente | Valore |
|---|---|
| Energy | 1125 kJ - 270 kcal |
| Fats | 18 g |
| of which saturated fatty acids | 6,3 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Proteins | 27 g |
| Salt | 5 g |
