18-month Prosciutto Crudo

18-month Prosciutto Crudo

All the gourmet deliciousness of our Prosciutto Crudo, cured for 18 months for an unmistakable aroma and taste. 100g pack

The Paolo Rovagnati line is a selection of Italian specialities made only from traditionally processed meats.


Nutritional values per 100 grams

Energy 1051 kJ 252 kcal
of which satured fatty acids
16 g
5,3 g
of which sugars
0,0 g
0,0 g
Proteins 27 g
Salt 4,6 g