Mortadella Bologna IGP
The original Mortadella made from select ingredients, aromas and spices, expertly cooked in brick ovens according to traditional methods. 80g and 100g pack.
The Paolo Rovagnati line is a selection of Italian specialities made only from traditionally processed meats.
Nutritional values per 100 grams
| Energy | 1197 kJ 289 kcal |
|
Fats of which saturated fatty acids |
25 g 8,8 g |
|
Carbohydrates of which sugars |
1,0 g 1,0 g |
| Proteins | 15 g |
| Salt | 2,0 g |
