Coppa
A classic from Emilia Romagna, with a sweet and delicate taste.
Exclusive Rovagnati quality and flavours.
Listed in the AIC Guide*
*See the official Italian Coeliac Association (AIC) website for more information on coeliac disease and a gluten free diet: www.celiachia.it
Nutritional values per 100 grams
| Energy | 1407 kJ - 339 kcal |
|
Fats of which saturated fatty acids |
27 g 13 g |
|
Carbohydrates of which sugars |
0 g 0 g |
| Proteins | 24 g |
| Salt | 4,2 g |
