A classic Italian specialty, made with cuts of 100% Italian pork loin wrapped in bacon and seasoned with spices. Roasting gives it its characteristic and intense aroma. 100g pack
The Paolo Rovagnati line is a selection of Italian specialities made only from traditionally processed meats.
Nutritional values per 100 grams
|Energy||1226 kJ 296 kcal|
|of which satured fatty acids||9,1 g|
|of which sugars||1,5 g|