Coppa Legata Ham
Rovagnati’s brilliant interpretation of one of the Emilia-Romagna region’s finest charcuterie specialties. Exclusively Italian meat and expert processing, always with full respect for culinary tradition. When cut, the slice is red and finely marbled. The texture is soft, the flavour sweet and the aroma intense. Gluten free.
Borgo Rovagnati guarantees great care, artisanship and passion. The animals are fed strictly controlled, high quality food.
Nutritional values per 100 grams
Energy value | 1191 kJ -286 kcal |
Fats of which saturated fatty acids |
20 g 8,0 g |
Carbohydrates of which sugars |
<0,5 g < 0,5 g |
Proteine | 26 g |
Salt | 4,6 g |