Felino Salami PGI
Felino Salami PGI comes from the hills of Parma. It has a distinct, intense fragrance and delicate flavour. It should be cut at a 60° angle with a sharp knife for slices as thick as a peppercorn.
Rovagnati Salamis are a fusion of unique, traditionally Italian flavours and fragrances, refined by professional curing experts.
Listed in the AIC Guide*
*See the official Italian Coeliac Association (AIC) website for more information on coeliac disease and a gluten free diet: www.celiachia.it
Nutritional values per 100 grams
| Energy | 1110 kJ - 270 kcal |
|
Fats of which saturated fatty acids |
31 g 12 g |
|
Carbohydrates of which sugars |
0,9 g 0,1 g |
| Proteins | 30 g |
| Salt | 4,5 g |
