Bologna Mortadella PGI
Old-fashioned flavors from traditional methods developed at the Faenza factory. The unmistakable flavors and aroma make each slice an Italian specialty.
Listed in the AIC Guide*
*See the official Italian Coeliac Association (AIC) website for more information on coeliac disease and a gluten free diet: www.celiachia.it
Nutritional values per 100 grams
| Nutriente | Valore |
|---|---|
| Energy | 1197 kJ - 289 kcal |
|
Fats of which saturated fatty acids |
25 g 8,8 g |
|
Carbohydrates of which sugars |
1,0 g 1,0 g |
| Proteins | 15 g |
| Salt | 2,0 g |
