Mortadella with Bronte Green Pistachios
GLUTEN-FREE – DAIRY-FREE
Traditional Mortadella with Bronte DOP Green Pistachios is made from carefully selected Italian pork cuts, cooked slowly in traditional brick ovens. When cut, the mortadella has an intense pink colour that contrasts with the green of the shelled, husked Bronte DOP pistachios.
The Affettati Rovagnati line is a selection of Italian specialities made only from traditionally processed meats.
Nutritional values per 100 grams
| Energy | 1325 kJ 320 kcal |
|
Fats of which saturated fatty acids |
28 g 9,8 g |
|
Carbohydrates of which sugars |
1,0 g 1,0 g |
| Proteins | 16 g |
| Salt | 2,0 g |
