Ventricina Salami
Ventricina Salami is flavoured with spices, garlic and lots of chilli pepper.
Rovagnati Salamis are a fusion of unique, traditionally Italian flavours and fragrances, refined by professional curing experts.
Listed in the AIC Guide*
*See the official Italian Coeliac Association (AIC) website for more information on coeliac disease and a gluten free diet: www.celiachia.it
Nutritional values per 100 grams
Energy | 1532 kJ - 369 kcal |
Fats | 29 g |
of which saturated fatty acids | 10 g |
Carbohydrates | 0,0 g |
of which sugars | 0,0 g |
Proteins | 27 g |
Salt | 3,9 g |