Tuscan Salami

Tuscan Salami

A typical and very particular salami from Tuscany, with a full bodied taste and unmistakable aromatic flavor.

Rovagnati Salamis are a fusion of unique, traditionally Italian flavours and fragrances, refined by professional curing experts.

Listed in the AIC Guide*

*See the official Italian Coeliac Association (AIC) website for more information on coeliac disease and a gluten free diet: www.celiachia.it

Nutritional values per 100 grams

Energy 1729 kJ - 418 kcal
of which saturated fatty acids
38 g
13 g
of which sugars
0,0 g
0,0 g
Proteins 19 g
Salt 3,7 g