Gran Biscotto with Truffle

Our famous Gran Biscotto ham, paired with divine certified Italian truffles. A ham with a perfect balance of delicate and intense flavours, carefully processed by hand. The method of slow-steaming the meat brings out the distinctive taste of the truffle.
Limited edition.
 

Gran Biscotto, from our Gourmet line, offers the finest in Italian ham. To be enjoyed freshly sliced.

Listed in the AIC Guide*

*See the official Italian Coeliac Association (AIC) website for more information on coeliac disease and a gluten free diet: www.celiachia.it

Good to Know

Only the best pork legs (only 1 out of 4) are selected and hand-boned without cutting the leg. Flavoured with a secret blend of aromas and spices and massaged up to 72 hours, Gran Biscotto is slowly steamed for 12 hours and lastly left to rest for up to 4 weeks. This is how we get that exclusive taste, fragrance and consistency.